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Cooking with cheese whiz - 14 recipes

If you like this, you'll definitely like: cheese whiz pasta, cheese whiz philly cheese steak, cheese whiz sandwich, cheese whiz dip, easy pasta recipes, cheese dip

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VIDEO: Gluten-Free Broccoli Pizza

This Gluten-Free Broccoli Pizza is original, healthy and super tasty!

 

ingredients

  • 1 head broccoli
  • 1 egg
  • 1 ¾ cups of your favorite shredded cheese (we recommend two types- 1 cup of one, ¾ cup of the other) 
  • 1 cup tomato sauce (or canned crushed tomatoes)
  • ¾ cup shredded cheese
  • ½ cup grated Parmesan
  • 9 slices coppa ham

METHOD

  1. Cut the broccoli and boil until soft.
  2. Place the broccoli in a blender.
  3. In a bowl, add an egg and ¾ cup of shredded cheese, mix until solid.
  4. Form a ball and roll it flat on an oven tray.
  5. Bake in the oven for 20 min at 350° F.
  6. Once out of the oven, spread the tomato sauce evenly on the broccoli crust.
  7. Layer 1 cup of shredded cheese.
  8. Place a layer of Coppa ham.
  9. Top off with of grated Parmesan cheese.
  10. Slide it back into the oven until the cheese melts.
  11. Serve! 

Top rated Cheese whiz recipes

By

Cook rice and steamer broccoli as directed

  • 1 steamer bag broccoli
  • 1 can cream of broccoli soup
  • 1 jar Cheez Whiz
  • 1 boil bag of white rice
  • Salt and Pepper to taste
4.3/5 (4 Votes)

Click through for the full video and recipe!

By

Beat together with beater eggs, oil and salt until fluffy add the 3 cups of warm mashed potatoes kneed for 5 min ...

  • Dough:
  • 3 eggs
  • 1/2 cup oil
  • 1 tsp salt
  • 3 cups warm mashed potatoes
  • 4 cups flour
  • Filling:
  • 5 cups mashed potatoes
  • 1 cup cheddar cheese
  • 1/2 cup cheese whiz spread
  • 1/4 cup chopped onion
4.2/5 (5 Votes)

Using fresh ingredients and healthy vegetables, this recipe makes for the perfect dinner on a hot summer evening. Get it now!

By

Kids love this

  • 1 small onion, chopped
  • 1/2 cup butter
  • 1 can cream of chicken soup
  • 1 (8 oz) jar of Cheez Whiz
  • 1 package frozen broccoli
  • 1 cup minute rice
4.1/5 (14 Votes)

By

Dad's recipe

  • 1 lb ground beef
  • 3 oz pkg cream cheese
  • 1/2 pkg chili seasoning
  • 1 pkg taco seasoning
  • 1 green pepper chopped
  • 3 jars cheese whiz
3.8/5 (12 Votes)

Tired of waiting for potatoes to cook? Here’s a technique you’ve never thought of before.

By

Take the onion and chop fine and then put the butter on top of the onion and put in the microwave

  • 1 Big can of cream of chicken
  • 1 Bag of broccoli Florets
  • 1 medium onion
  • 1 stick of butter or equal to a stick if you don't have it.
  • 2 cups of UNCOOKED rice
  • 1 big container of cheese whiz.
  • 1 to 2 pounds of cheese to go on top
3.8/5 (11 Votes)

By

Mix all ingredients together and place in casserole dish

  • 1 small package frozen broccoli cooked and drained
  • 1 small onion chopped
  • 1 1/2 cup cooked rice
  • 16 oz jar Cheez Whiz
  • 1 can cream of mushroom soup
3.5/5 (19 Votes)

By

Combine thawed hash browns, onions, sour cream, and soup

  • 2 bags frozen hash browns
  • 1/4 cup onions, diced
  • 1 cup sour cream
  • 1 can cream of potato soup
  • 1 (8 oz) jar cheese whiz
  • 2 cups corn flakes, lightly crushed
  • 3/4 cup margarine, seperated
2.5/5 (10 Votes)

By

Melt butter in a large skillet

  • 1/2 stick butter
  • 1/2 c. chopped onion
  • 1/4 c. chopped celery
  • 1 1/2 c. Instant rice
  • 1 pkg. frozen chopped broccoli
  • 1 can cream of mushroom soup
  • 1-8 oz jar Cheese Whiz
0/5 (0 Votes)

By

Brown meat in large skillet, drain

  • 1 lb. extra lean ground beef
  • 1 tbsp. chili powder
  • 1 cup fat free chicken broth
  • 1 cup water
  • 2 cups instant white rice uncooked
  • 1/2 cup cheese whiz cheese dip
  • 2 cups shredded lettuce
  • 1 large tomato chopped
0/5 (0 Votes)

By

Heat oven to 400°F. Brown ground beef with bacon and onions in large skillet; drain

  • 1 lb. (450 g) extra-lean ground beef
  • 4 slices bacon , chopped
  • 1 small onion , chopped
  • 2/3 cup Cheez Whiz Cheese Spread
  • 1 pkg. (235 g) refrigerated crescent dinner rolls
0/5 (0 Votes)

More Cheese whiz recipes

Any burning questions? Our chefs answer!

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