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Our best chocolate tart recipes - 15 recipes

If you like this, you'll definitely like: butter tart, tart

Chef Tips and Tricks

VIDEO: Duck Breast Pastry Pockets

Who will you make these elegant duck pastry pockets for? 

Ingredients

  • 1 whole duck breast
  • 1 sheet puff pastry
  • 3-4 slices ham
  • 3-4  tbsp raspberry jam
  • 3- 4 slices Muenster cheese

Method

  1. Fry the duck breast in a pan until medium rare (or your preference) and browned on the outside.
  2. Roll out a sheet of puff pastry, and layer the ham slices  in the middle.
  3. Spread the raspberry jam over the ham slices, and follow with the Muenster cheese, and the duck breast.
  4. Moisten the sides of the pastry with water, then fold to enclose the duck. 
  5. Brush the pastry with the egg yolk, then score lightly with a knife. 
  6. Bake for 10 minutes at 464°F (until the cheese is melted and the pastry is golden brown)
  7. Serve, and enjoy! 

Top rated Chocolate tart recipes

By

Preheat oven to 400-425° F Mix all ingredients and pour over pie crust

  • 1 pie crust
  • 2 cups of chopped walnuts
  • 2 cups powdered sugar
  • 2 eggs
  • 2 tablespoons cornstarch
  • 2 tsp vanilla sugar
  • 1 scant cup cream
  • frosting:
  • One bar chocolate
  • 2 tablespoons icing sugar
  • some water
4.2/5 (16 Votes)

By

Looking for cheap meal ideas that won't break the bank? Here are some gourmet recipes that are inexpensive, easy and crazy delicious!

4 245 shares

By

Chocolate pie

  • • 1 rolled refrigerated pie crust (from a 15-ounce
  • package)
  • • 2/3 cup granulated sugar
  • • 1/4 cup unsweetened cocoa
  • • 3 tablespoons cornstarch
  • • 1/4 teaspoon salt
  • • 2 1/4 cups cold milk
  • • 1 teaspoon vanilla extract
  • • 1/2 pint (1 cup) heavy whipping cream
  • • 2 tablespoons confectioners' sugar
4.3/5 (7 Votes)

By

A little advance prep to beat the holiday hustle? Here are 30 make-ahead appetizers so you can sit back and relax while hosting this year.

853 shares

By

Combine all ingredients

  • 3/4 cup packed brown sugar
  • 1/4 cup corn syrup
  • 1 egg
  • 2 Tbsp butter, softened
  • 1 tsp vanilla
  • 1 tsp vinegar
  • 1 pinch salt
  • Chocolate chunks (2-4 squares semi-sweet chocolate)
  • 12 medium tart shells
4.2/5 (38 Votes)

By

Mix flour, sugar, and cocoa together and set aside

  • 1 can evaporated milk
  • 3 egg yolks
  • 3 and 1/2 Tblsp Cocoa
  • 4 Tblsp Flour
  • 1 C white sugar
  • dash of salt
  • 1/4 to 1/2 C milk
  • 2 tsp vanilla
  • 2 Tblsp butter
4.1/5 (9 Votes)

By

Not only does this 3-D soccer ball cake look good, it tastes amazing, too! Make it by using our easy-to-follow, step-by-step recipe!

By

Put first three ingredients in blender in order

  • 6 eggs, room temperature
  • 2 sticks butter, room temperature
  • 1 ½ cup sugar
  • 1 t. vanilla
  • 5 squares melted unsweetened chocolate
  • Extra-large graham cracker crust
4.1/5 (11 Votes)

By

Mix together all ingredients and place in crust

  • 6 Butterfingers Crushed
  • 8 oz. Cream Cheese
  • 12 oz. Cool Whip
  • 1 Graham Cracker Pie Crust
4/5 (5 Votes)

By

Heat oven to 425. Place bottom pie crust into pan

  • 2 Pie crusts
  • 1 1/3 cup sugar
  • 1/2 cup all purpose flour
  • 6 cups cherries
  • 1/2 cup semisweet chocolate chips
  • 2 Tablespoons butter
  • 1 teaspoon water
  • 2 teaspoons sugar
3.9/5 (21 Votes)

By

To make the crust, in the bowl of a stand mixer fitted with the paddle attachment, beat the butter and powdered sug...

  • Chocolate crust:
  • 6 tablespoons (3 ounces/85 g) salted butter, at room temperature
  • 1/4 cup (35 g) powdered sugar
  • 1 large egg yolk
  • 1 cup (140 g) all-purpose flour
  • 1/3 cup (35 g) unsweetened cocoa powder
  • 1/4 teaspoon fleur de sel or other flaky sea salt
  • Filling:
  • 8 ounces (230 g) bittersweet or semisweet chocolate, chopped
  • 2 large eggs
  • 1 1/4 cups (310 ml) whole milk
  • 1/2 teaspoon vanilla extract, or 1 teaspoon dark rum
  • 1 cup (240 g) dulce de leche
  • Whipped cream or vanilla ice cream, for serving (optional)
  • Flaky sea salt, for sprinkling over the tart
3.5/5 (20 Votes)

By

Robot Coupe all crust ingredients and line pie pan

  • Crust:
  • 3/4 C Cocoa Powder
  • 3/4 C Almond Flour
  • 1/2 C Maple Syrup
  • 1/4 C Coconut Butter
  • Pinch of Salt
  • Filling:
  • 2 1/4 C Cocoa Powder
  • 2 1/4 C Maple Syrup
3/5 (30 Votes)

By

A chocolate Gramcracker crust pie, with sugar free chocolate pudding, whip cream and almond slivers sprinkled on t...

  • choclate gramcraker crumb pie shell, sugar free chocolate pudding, whipped topping, and almond slivers.
2.9/5 (23 Votes)

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