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Recipes with pork and beans - 5 recipes

Chef Tips and Tricks

VIDEO: Tarte Tatin with Cherry Tomatoes

This French classic gets turned upside-down with tangy, caramelized cherry tomatoes!

INGREDIENTS

  • Bread, in chunks
  • Grated Parmesan
  • 1 Egg
  • Salt and pepper
  • Italian Seasoning
  • 1 Cup of milk
  • Sugar
  • Balsamic vinegar
  • Cherry Tomatoes
  • Prosciutto

METHOD

  1. In a bowl, mix together the bread chunks, grated Parmesan, egg, salt, pepper, Italian Seasoning, and cup of milk.
  2. In a pot, combine the sugar and Balsamic vinegar. Bring to a boil until it has reduced (it should be a little thicker).
  3. Slice the cherry tomatoes in half, and place them in a single layer in a baking dish.
  4. Cover the tomatoes with the reduced vinegar and a layer of Prosciutto. 
  5. Cover everything in a layer of the bread mixture, and cook at 350°F for 20 minutes.
  6. Remove from oven, flip upside-down... and enjoy!

 

 

Top rated Pork and beans recipes

By

Cook your hamburger

  • 1 pound hamburger, 2 regular size cans of pork and beans, I/2 medium onion, 1/2 medium green pepper. Dash of salt and pepper to taste.
4.3/5 (4 Votes)

By

Combine ingredients. Stir halfway through cooking, can add a few green peppers

  • 1 squirt mustard
  • 1 1/2 cup ketchup
  • 1/2 cup brown sugar
  • 1 package lipton soup (onion)
  • 5 cans pork n beans
  • 2 cans kidney beans
3.7/5 (18 Votes)

By

Tried this last year and worked out great!

  • 1/2 c dried navy beans per jar
  • 2 medium onion 2-3 T per jar
  • 2-15 oz tomato sauce
  • 1/4 c brown sugar
  • 3/4 t yellow mustard
  • 2 T molasses honey, corn syrup
  • 3 c water
2.9/5 (19 Votes)

By

GRANDMA'S RECIPE

  • 2T. margarine
  • 2 lbs hamburger 1 package mushroom/onion soup mix
  • 2 (1lb.) cans pork& beans
  • 1(1lb.) can kidney beans
  • 1 cup ketchup.1/2cup cold water
  • 2T. mustard
  • 2T. vinegar
  • 1/2 cup brown sugar
2.5/5 (18 Votes)

By

Our families favorite baked bean recipe

  • 8 strips of applewood bacon cooked and crumbled
  • 2 16 oz cans Pork and Beans
  • 1/4 cup molasses sulfured or unsulfered
  • 1 Tablespoon prepared mustard
  • 1 Tablespoon ketchup
  • 1 medium onion chopped
  • 1/4 cup packed brown sugar
2.8/5 (11 Votes)

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