This Savory Potato, Bacon & Leek "Crumble" is Guaranteed to Please
When we think of making a "crumble", most of us imagine the sweet, fruit-based version with apples or berries and a crumbly, sugar-based topping. But did you know you can also go the savory route? Today we're going to introduce you to a delicious, hearty variant with potatoes, bacon, leeks and a cheesy parmesan topping.
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