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The best caramel dessert ideas - 43 recipes

If you like this, you'll definitely like: easy caramel, hard caramel, ice cream sundae, caramel candy

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VIDEO: Rainbow Shrimp Pasta

This multi-colored Rainbow Shrimp Pasta is utterly delicious, and sure to impress when you serve it up!

Ingredients

  • 2 oz red spaghetti
  • 2 oz green spaghetti
  • 2 cups shrimp
  • Pepper
  • Salt
  • Paprika
  • 1/2 cup cream cheese

Method

  1. Boil the red and green spaghetti separately in salted water until al dente.
  2. Fry the shrimp in a pan with plenty of salt, pepper and paprika.
  3. Add 1/2 cup of cream cheese, and stir through until combined.
  4. Arrange the cooked spaghetti in an alternating pattern on a plate.
  5. Top with the creamy shrimp sauce
  6. Garnish, and serve!

Top rated Caramel dessert recipes

By

This is a delicious dessert for your little baby

  • 1 tart apple of your choice
  • 3 medjool dates
  • 1/2 cup coconut cream (or milk)
  • 1 t coconut oil
  • Dash of cinnamon
5/5 (2 Votes)

Learn how to make perfect, runny caramel sauce in this sweet tutorial by our Gourmandize Chef Damien. Follow this easy to follow, short video guide how to achieve a runny caramel and you'll never fail your caramel sauce again.

261 shares

By

Truly decadent desert with nuts and caramel sauce

  • Ingredients:
  • For the batter: -
  • all-purpose flour - 1/2 cup
  • unsweetened cocoa powder - 1/2 cup
  • light brown sugar - 1 cup
  • baking powder - 1 teaspoon
  • salt - 1/4 teaspoon
  • eggs - 2, lightly beaten
  • water - 1/3 cup
  • unsalted butter - 5 tablespoons
  • dark chocolate chips - 1/3 cup
  • vanilla extract - 1 teaspoon
  • chopped pecans - 3/4 cup
  • For caramel sauce: -
  • light brown sugar - 1 cup
  • water - 1/4 cup
  • light corn syrup - 1 teaspoon
  • warm heavy cream - 1/2 cup
  • unsalted butter - 2 tablespoons
  • vanilla extract - 1 teaspoon
  • salt - 1/2 teaspoon
4.6/5 (29 Votes)

By

Get the full recipe now.

3 717 shares

By

A chewy oatmeal cookie with lots of caramel and apples

  • 1 cup butter
  • 1 1/2 cup brown sugar
  • 2 eggs
  • 1 tsp vanilla
  • 1 1/2 cup flour ( I used 1 cup white flour and 1/2 cup whole wheat)
  • 3 cups oatmeal
  • 1 tsp baking soda
  • 1 tsp salt
  • 3/4 tsp nutmeg
  • 3/4 tsp cinnamon
  • 1 1/2 cup dried apples diced
  • 1 1/2 cup caramel bits (or caramels cut up in small pieces)
  • melted chocolate to drizzle (optional)
4.4/5 (154 Votes)

By

I grew up loving girl scout cookies

  • COOKIES
  • 2 cups AP flour
  • 1 1/2 tsp baking powder
  • 1/2 cup sugar
  • 1/2 tsp salt
  • 1/2 cup vegan margarine
  • 1/4 cup coconut milk
  • 5 tbsp vanilla yogurt
  • 1 tsp vanilla extract
  • 2 cups sweetened coconut, toasted
  • 1/2 cup condensed milk
  • 1/4 tbsp vegan margarine
  • 1 cup sugar
  • 1 cup brown sugar
  • 1 tsp vanilla extract
  • 1 tsp coconut extract
  • 1/2 cup chocolate chips
4.5/5 (4 Votes)

By

Here are 10 succulent caramel desserts that will put you in a delicious daze!

564 shares

By

A personal size tart that combines milk chocolate, dark chocolate, caramel and espresso

  • Dark Chocolate Shortbread:
  • 2c all purpose flour
  • ¼ tsp salt
  • 1 c. butter, room temperature
  • ½ c. powdered sugar
  • ¼ c. Special Dark Cocoa
  • 2 tsp. vanilla extract
  • 2 TBSP milk
  • Dark Chocolate Truffle:
  • 8 oz cream cheese, room temperature
  • 2/3 c. powdered sugar
  • 8 oz. dark chocolate
  • ¼ c. cold espresso ( ¼ c. water & 2 tsp instant coffee)
  • Caramel:
  • 1 jar caramel ice cream topping
  • Milk Chocolate Cream:
  • 8 oz. cream cheese, room temperature
  • 2/3 c. powdered sugar
  • 8 oz. milk chocolate
  • 3/4 c. Cool Whip
  • Whipped Cream:
  • 1 ½ c. heavy cream
  • 1 tsp vanilla extract
  • ¾ c. powdered sugar
4.3/5 (27 Votes)

By

A rich and moist caramel chocolate brownie

  • 1 1/2 cups Baker's chocolate (unsweetened or sweetned)
  • 1 cup butter
  • 1 1/2 cups sugar
  • 4 eggs
  • 1 tablespoon vanilla
  • 1 1/4 cups flour
  • 1/2 teaspoon salt
  • 11oz bag baking caramels
  • 1/3 cup heavy cream
4.3/5 (14 Votes)

By

Decadent, luscious and creamy with drizzled with Burnt Salted Caramel Sauce

  • 2 pkgs. brick cream cheese, room temperature
  • 500 ml sour cream
  • 2 tbsp flour
  • 1/3 cup + 3 tbsp sugar
  • 1 tbsp instant coffee
  • 1/2cup chopped 50% dark chocolate, melted
  • 2 tbsp cocoa
  • 1 tsp vanilla extract
  • 2 lg eggs
  • Crust:
  • 2 sleeves, crushed Oreo cookies
  • 3-4 tbsp melted shortening
  • Caramel Topping:
  • 1/4 cup dolce de leche condensed milk
  • 1/4 cup caramel topping
  • 1 tsp coarse sea salt (for sprinkling)
4.1/5 (127 Votes)

By

These delicious little treats will be the biggest hit of the party

  • 3 cups small pretzels, plus 12 for topping
  • 3/4 cup butter, melted
  • 1/2 cup, plus 3 tablespoons sugar
  • 3 tablespoons shortening
  • 2 tablespoons water
  • 11.5 ounce bag white chocolate chips
  • 4 egg whites
  • 1 teaspoon clear vanilla extract
  • 1 cup flour
  • 1/4 teaspoon baking soda
  • 1/2 teaspoon salt
  • Caramel
  • Fleur de Sel (finishing sea salt)
4/5 (125 Votes)

By

Caramelize a loaf pan. Make bechamel sauce: - Melt butter, add flour while mixing, as it forms a dough, add m...

  • - 1 1/2 cups of very good dark chocolate
  • - 2 eggs + 2 yolks
  • - 3/4 cup powdered sugar
  • - 4 1/4 tbsp butter
  • - 1/4 cup of strong coffee
  • For the béchamel:
  • - 2/3 cup flour
  • - 1 2/3 cups of milk
  • - 4 1/4 tbsp butter
  • For the caramel:
  • - 1/4 cup powdered sugar
  • - Scant 1/2 cup of water approximately
4.7/5 (50 Votes)

By

A personal size tart that combines milk chocolate, dark chocolate, caramel, and espresso

  • Dark Chocolate Shortbread:
  • 2c all purpose flour
  • ¼ tsp salt
  • 1 c. butter, room temperature
  • ½ c. powdered sugar
  • ¼ c. Special Dark Cocoa
  • 2 tsp. vanilla extract
  • 2 TBSP milk
  • Dark Chocolate Truffle:
  • 8 oz cream cheese, room temperature
  • 2/3 c. powdered sugar
  • 8 oz. dark chocolate
  • ¼ c. cold espresso ( ¼ c. water & 2 tsp instant coffee)
  • 1 jar caramel ice cream topping
  • Milk Chocolate Cream:
  • 8 oz. cream cheese, room temperature
  • 2/3 c. powdered sugar
  • 8 oz. milk chocolate
  • 3/4 c. Cool Whip
  • Whipped Cream:
  • 1 ½ c. heavy cream
  • 1 tsp vanilla extract
  • ¾ c. powdered sugar
  • Garnish:
  • Remaining Caramel Ice Cream Topping
  • 5 Kraft caramels--cut into pieces
  • chocolate covered espresso beans
4.1/5 (11 Votes)

More Caramel dessert recipes

Any burning questions? Our chefs answer!

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