Making chowder in a slow cooker: our best recipes - 3 recipes
Chef Tips and Tricks
VIDEO: Duck Breast Pastry Pockets
Who will you make these elegant duck pastry pockets for?
Ingredients
- 1 whole duck breast
- 1 sheet puff pastry
- 3-4 slices ham
- 3-4 tbsp raspberry jam
- 3- 4 slices Muenster cheese
Method
- Fry the duck breast in a pan until medium rare (or your preference) and browned on the outside.
- Roll out a sheet of puff pastry, and layer the ham slices in the middle.
- Spread the raspberry jam over the ham slices, and follow with the Muenster cheese, and the duck breast.
- Moisten the sides of the pastry with water, then fold to enclose the duck.
- Brush the pastry with the egg yolk, then score lightly with a knife.
- Bake for 10 minutes at 464°F (until the cheese is melted and the pastry is golden brown)
- Serve, and enjoy!
Top rated Chowder in a slow cooker recipes
Corn Chowder
By bullygirl415, Aunt Chrissy's Freebies
Easy crock pot corn chowder
- 2 cans of regular sweet yellow corn kernals
- 1 can creamed corn
- 1 pound bacon
- 2-3 cups milk
- 1 can of cooked potoes
Crockpot or stovetop- Chicken corn chowder
By Genevieve
All ingredients in crockpot Mix 1 cup bouillon with flour and add Cook and serve with crumbled bacon on top
- 1 carrot
- 1 onion
- 2 celery
- Bacon
- Minced garlic
- 1/4 flour
- Corn
- 4 cups chicken bouillon
- Chicken
- 3 potatoes
- Salt and pepper
- 2 cups milk
Crockpot Corn Chowder
By amycamin
Mix all ingredients except the butter and half and half in the slow cooker
- 4 potatoes; peeled and diced
- 2 cups chicken broth
- 1 can cream style corn
- 1 can whole kernel corn
- diced ham
- diced onion
- 1/4 cup butter
- 2 cups half and half
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