Fruit jam recipes - 4 recipes
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INGREDIENTS
- 1 Large bar of semisweet chocolate
- 1/2 Cup of butter
- 1/2 Cup of sugar
- 1 Egg
- 1 Tsp. of vanilla
- 1 Cup of flour
- 1/4 Tsp. of salt
- 1/2 Tsp. of sugar
- 1/3 Cup of cocoa powder
- 16 Ferrero Rochers
METHOD
- In a bowl, combine the chocolate and butter and heat in oven for 5 minutes at 320° F (or until melted).
- Add the sugar, egg, vanilla and mix.
- In a separate bowl, combine the flour, salt, 1/2 tsp. of sugar, cocoa powder, and mix.
- Sift together the flour mixture with the chocolate mixture.
- Line a baking tray with aluminum foil, and pour in the batter. Dot with Ferrero Rochers.
- Bake for 20 minutes at 350° F.
- Remove from oven... and enjoy!
Top rated Fruit jam recipes
Grapefruit and Oranges Marmalade
By raverdy perrine
Peel the grapefruit. The cut into slices, then into pieces
- For 4 jars:
- - 4 pink grapefruit to skin not too thick
- - 2 lbs of very juicy oranges
- - 2 lbs of sugar cubes.
Raspberry and Currant Jam
By Amelie_v
Clean, pat dry and transfer the fruit to a pot
- For 3 jars of jelly:
- 1 lb raspberries
- 1 lb. currants
- 2 2/3 cups sugar
Stewed Apple, Cherry and Vanilla Jam
By Drinou_331 , blog Les bonnes recettes font les bons petits plats
Sterilize your jars
- 4.5 lbs of apples
- 4.5 lbs of cherries
- 2 teaspoon of vanilla bean powder
- sugar of choice
Orange Jelly
By raverdy perrine
- Squeeze the oranges. Pour 1 liter of juice in a pot or pan
- For 3 jars:
- - 4 lbs oranges "organic"
- - 4.5 cups of sugar
- - 3/4 cup apple juice
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