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The best fudge with evaporated milk recipes - 12 recipes

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Ingredients

  • 2 large water or soda bottles (empty)
  • 2 cups flour
  • 1 cup sugar
  • 2 sticks butter
  • 6 eggs
  • 1 tbsp baking powder
  • 1 cup heavy cream
  • 4 tbsp cocoa powder

Method

  1. Preheat oven to 350°F.
  2. Ready 2 large plastic bottles, cleaned and dried.
  3. Add 1 cup of flour to each bottle.
  4. Add 1/2 cup of sugar to each.
  5. Melt butter, then add equal halves to each bottle.
  6. Add 6 eggs, 3 in each.
  7. Add 1/2 tbsp of baking powder to each.
  8. Add 1/2 cup of heavy cream to each.
  9. Shake the bottles thoroughly until the contents are well mixed.
  10. In one of the bottles only, add the cocoa powder.
  11. Beginning with the cocoa powder mixture, add a dolop of batter to the center of a circular
  12. baking tin. Do the same with the other mixture, placing the dolop directly in the center of the previous one.
  13. Continue with alternating additions of each mixture until all batter is used and the tin is full.
  14. Place in the oven and bake for 30 minutes.
  15. Serve and enjoy!

Top rated Fudge with evaporated milk recipes

By

Five Minute Fudge. Discover our recipe

  • 1 2/3 cups sugar
  • 2/3 cups Carnation evaporated milk
  • 2 tbsp butter
  • ½ tsp salt
  • 1 ½ cup semi-sweet chocolate chips
  • 2 cups miniature marshmallows
  • ½ cup walnuts
  • 1/2 cup raisins
  • 1 tsp vanilla
4.3/5 (219 Votes)

By

This fudge will melt in your mouth

  • 3 cups Sugar
  • 1 can (small) Evaporated Milk
  • 1 200g Jar Kraft Mashmallow Fluff
  • 1 tsp Vanilla
  • 3/4 cup Margarine or Butter
  • 1 pkg (small bag) Semi-Sweet Chocolate Chips
  • 1 cup Nuts (Optional)
4/5 (8 Votes)

By

Spray and 8 inch square pan with pam baking spray

  • 1/2 cup corn syrup
  • 1/3 cup evaporated milk
  • 2 packages Baker's Semi Sweet Baking chocolate
  • 3/4 cup powdered sugar
  • 2 teaspoons vanilla
  • 1 cup hopped pecans optional
4.5/5 (4 Votes)

By

stir sugar,butter,salt and milk together in a pot and cook over low heat until boiling test in cold water until a

  • 4 cups of frimly packed brown sugar
  • 1 tbsp. of butter
  • 1/2 tsp. of salt
  • 1/2 cup of evaporated milk
  • 1 jar of marshmallow fluff
  • 1 tsp. of vanilla
4/5 (29 Votes)

By

I used to watch my mom make peanut butter fudge when I was a child

  • 4 cups sugar
  • 1 can evaporated milk
  • 1/2 cup margarine
  • 1 jar marshmallow fluff
  • 1 box candy canes, crushed
  • 1 tsp vanilla
3.9/5 (10 Votes)

By

Mom's recipe for an awesome holiday treat

  • 3 C sugar
  • 2/3 C Evaporated milk
  • 3/4 C margerine ( 1 1/2 sticks)
  • 1 7oz jar marshmallow cream
  • 2 C peanut butter
  • 1 tsp vanilla
  • 1 C chopped nuts (optional)
4.2/5 (6 Votes)

By

Boil first 3 ingredients rapidly for 5 minutes, stirring constantly

  • 2/3 cup evaporated milk
  • 1 1/3 cups white sugar
  • 1/2 tsp. salt
  • 1 1/2 cups miniature marshmallows
  • 16 oz. pkg. chocolate chips
  • 1 tsp. vanilla
  • 1/2 cup chopped nuts
4/5 (5 Votes)

By

Line an 8x8 inch pan with aluminum foil

  • 1 (7 ounce) jar marshmallow creme
  • 1 1/2 cups white sugar
  • 2/3 cup evaporated milk
  • 1/4 cup butter
  • 1/4 teaspoon salt
  • 2 cups milk chocolate chips
  • 1 cup semisweet chocolate chips
  • 1/2 cup chopped nuts
  • 1 teaspoon vanilla extract
3.9/5 (11 Votes)

By

As good as it sounds

  • 3 cups sugar
  • 3/4 cup butter
  • 1 small can (5 oz.) evaporated milk (about 2/3 cup) (Do not use sweetened condensed milk.)
  • 12 oz semi-sweet chocolate chips
  • 1 jar (7 oz.) marshmallow creme
  • 1 cup chopped walnuts
  • 1 tsp. vanilla
3.3/5 (220 Votes)

By

Line a glass baking dish with parchment, and lightly spray it with cooking spray

  • 7 oz marshmallow cream
  • 1 1/2 Bourbon Vanilla Sugar
  • 2/3 cup evaporated milk
  • 1/4 cup butter
  • 1/4 teaspoon salt
  • 3 cup semi sweet chocolate
  • 1 teaspoon Bourbon Vanilla Extract
  • 6 graham crackers, chopped + 2 more
  • 1 cup mini marshmallows + more for garnish
  • Click this link to explore all of Bourbon Barrel Food's exciting products: Bourbon Barrel Foods
2.6/5 (7 Votes)

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