Kimbap recipes - 2 recipes
Chef Tips and Tricks
VIDEO: Cheesy Cauliflower Pizza Cups
These Cheesy Cauliflower Pizza Cups are just what you need when snack o'clock rolls around!
Ingredients
Makes 6
- 1/2 cauliflower head
- 8 eggs for cauliflower mix
- Pepper
- Salt
- 4-6 cups shredded cheese
- 6 slices salami
- 6 tbsp pizza Sauce
Method
- Boil diced cauliflower in salted water until tender.
- Blend, then transfer to mixing bowl.
- Mix in 2 eggs, pepper and 2 cups of shredded cheese
- Share the cauliflower mixture out between 6 ramekins, forming little cups
- Add 1 cup of shredded cheese
- Bake for 25 min at 375°F
- Add a slice of salami, a tbsp of pizza sauce, and one raw egg to each ramekin
- Top with cheese and return to oven for 7 min at 375°F
- Serve, and enjoy!
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Kimbap with Bluegrass Soy Sauce
By Bourbon Barrel Foods, Bourbon Barrel Foods
After rice cooled for 10 minutes, mix with sesame oil
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- 4 dried seaweed sheets
- 2 c cooked rice
- 2 tsp sesame oil
- 1 carrot, julienned
- cucumber, cut into strips
- 2 eggs
- 1/2 lb spinach, blanched
- pickled korean turnip, cut into strips
- Bluegrass Soy Sauce
KOREAN GIMBOP
By chanel.sk
This is a korean sushi I came to love while living in Korea that I veganized
- 3 cups cooked rice
- 1/2 cup rice vinegar
- 1/4 cup sugar
- 1/4 cup sesame oil
- 1 pkg fried tofu, julianne
- 1 pkg burdock root, julianne (optional)
- 1 bag spinach, flash fried in garlic oil
- 2 carrots, julianne
- 1 pkg yellow pickled radish, julianne (dikon radish)
- 1 red pepper, julianne
- 1 pkg Nori seaweed in sheets
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