Mexican lasagna recipes - 4 recipes
Chef Tips and Tricks
Mini Cherry Pies
These mini cherry pies are so cute, we could eat them right up!
INGREDIENTS
- Dough
- Cherries
- Apricot, diced
- Apple, diced
- Almond Flakes
- White sugar
- Brown sugar
- Baking powder
- Butter
- Egg Yolk
- Water
METHOD
- Preheat the oven to 350° F.
- Roll out some dough, and then use a cup or a cookie cutter to cut the dough into circles.
- Place each circle into the cavities of a silicone muffin mould (or greased tin), and press into the bottom and along the sides.
- Pit the cherries, and throw into a pot.
- Add sugar, baking powder, and water, and simmer until it thickens to a saucy consistency.
- Use a spoon to fill each pie to 2/3 to the top.
- Optional: for a bit of variety, you can also fill the pies with apricots + brown sugar + butter, or apples + brown sugar + almond flakes.
- For the lattice crust: use a pizza slicer to cut out thin strips of dough, then lace together to form a lattice.
- Use a cup to cut the lattice into circles, then gently place on top of the uncooked pies.
- Brush with egg yolk and sprinkle with sugar.
- Bake the pies at 350° F for 25 minutes, or until golden.
- Let cool for 15 minutes, then gently lift the pies out with the edge of a knife.
- Enjoy!
Top rated Mexican lasagna recipes
Texas Lasagna
By katiespeed
In a large skillet cook ground beef until no longer pink
- 1½ pounds ground beef
- 1 tsp. seasoned salt
- 1 package taco seasoning
- 1 (14½ oz) diced tomatoes, undrained
- 1 can (15 oz) tomato sauce
- 1 can (4 oz) chopped green chilis
- 2 cups (16 oz) cottage cheese
- 2 eggs lightly beaten
- 12 corn tortillas (6 inch) torn
- 4 cups shredded monterey jack cheese
- crushed tortillas (optional)
- salsa (optional)
Mexican Tortilla Lasagna
By babeboomer
Fun to make and the taste is scrumptious!
- 1 lb. chopped chicken
- 2 T. olive oil
- 6 tortilla shells
- 1 chopped onion
- 1 or 2 chopped tomatillos
- 1 finely chopped jalapeno
- 1-15 oz can tomato sauce
- 1 t. dried cilantro
- 12 oz. grated Monterrey Jack cheese.
Mexican Lasagna
By lashuntalaheckard
Nice change to lasagna
- 2 lbs of turkey
- 1 pkge of Taco Seasoning
- 1 onion
- 1 bell pepper
- 1 teaspoon of garlic
- 16-20 oz can of tomato sauce
- 1 can of Rotel tomatoes
- 1 tbsp of chili powder
- 1 pkge of lasagna noodles
- 8 oz cream cheese
- 8 oz sour cream
- 1 bunch of green onions
- Fiesta cheese blend
- chopped black olives( if desired)
Mexican Lasagna
By 504ever.sarah
This is a go-to, easy, but yummy meal
- 1 Package of 100% corn tortillas
- 2lb ground beef or turkey
- 1 bag Mexican style shredded cheese
- 1 can of black beans, rinsed and drained
- 1 large jar of black bean and white corn salsa ( I prefer the Walmart brand)
- 2 packets of taco seasoning
- 1 small can of sliced olives
- shredded lettuce, chopped onions, and chopped tomatoes for topping
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