Soft cookie recipes - 2 recipes
Chef Tips and Tricks
Chocolaty Pear Loaf
Ingredients
- 150g / 3/4 cup sugar
- 150g / 2/3 cup softened butter
- 3 eggs
- 1 tsp fresh yeast
- 180g / 1 1/2 cups flour
- 190g / 1 1/2 cups chocolate, melted
- 4 pears
Method
- Combine sugar, butter and eggs in bowl. Mix well.
- Add fresh yeast and flour and mix through.
- Pour in melted chocolate and fold into mixture.
- Peel 4 pears (or as many comfortably fit in your baking pan)
- Pour chocolate mixture into lined or greased baking loaf pan.
- Evenly space the pears in the pan, sitting upright.
- Bake at 350°F / 180°C for 35 minutes.
- Drizzle with more melted chocolate, and serve.
- Enjoy!
Psssst... check out all our chocolate covered recipes, here!
Top rated Soft cookie recipes
Cookie: Soft Oatmeal Spice
By jamiikay
Soft, moist cookie with a wonderful flavour; easy to change it up by adding a cup of nuts, raisins, and/or chocolat
- 1 cup Butter
- 1 cup White Sugar
- 1 cup Brown Sugar
- 2 Eggs
- 1 tsp Vanilla
- 2 cups Flour
- 3 cups Quick Cooking Oats
- 1 tsp Baking Soda
- 1 tsp Salt
- 1-1/2 tsp Cinnamon
- 1 tsp Nutmeg
- 1 tsp Allspice
- Cooking Spray
Grandma Marie's Soft Molasses Cookies
By racheljcooney
Stir together flour, salt, soda, cinnamon, and allspice
- 2 1/4 cup flour
- 1 tsp baking soda
- 1 tsp cinnamon
- 1/4 tsp salt
- 1/4 tsp allspice
- 1/2 cup butter
- 1/2 cup sugar
- 1 egg
- 1/2 cup molasses
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