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Spice mix recipes - 7 recipes

Chef Tips and Tricks

VIDEO: Cheesy Stuffed Chicken Bombs

Bursting with cheese and wrapped up in bacon, these stuffed chicken breasts are totally irresistible!

Ingredients

  • Chicken breast
  • 6 -8 bacon slices
  • 1 cup spinach leaves
  • 1 small jar semi-dried tomatoes
  • 1 cup shredded cheese
  • Salt and pepper

Method

  1. Carefully slice the chicken breasts, forming a pocket, without cutting right through.
  2. Fry the breasts until golden brown on both sides.
  3. Layer bacon slices on a chopping board.
  4. Place the chicken breast on the far left, and top with spinach leaves, semi-dried tomatoes and cheese. Season with salt and pepper.
  5. Roll the chicken breast in the bacon slices, folding it closed as you go.
  6. Cook in the oven for 20 minutes at 375°F.
  7. Serve, and enjoy!

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By

Dry fry chillies and urad dal

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4.5/5 (4 Votes)

By

Combine all ingredients thoroughly and store in an airtight jar or container

  • 2 1/2 Tbsp paprika
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By

It can be added with any curries for authentic taste

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4/5 (6 Votes)

By

Dry roast dal, chillies and peppercorn

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3.8/5 (10 Votes)

By

Dry fry chillies and urad dal and grind first

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2.8/5 (5 Votes)

By

Place all ingredients except the oil in a stand mixer bowl

  • 4 Cup Bread Crumbs
  • 4 Cup Flour
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  • 1 tsp pepper
  • 1/4 Cup Vegetable oil
2.7/5 (8 Votes)

By

Dry roast everything seperately

  • Red chillies- 8 cup
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2.7/5 (12 Votes)

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Rasa podi Curry leaves powder