Our vegetarian ginger recipes - 2 recipes
Chef Tips and Tricks
VIDEO: Duck Breast Pastry Pockets
Who will you make these elegant duck pastry pockets for?
Ingredients
- 1 whole duck breast
- 1 sheet puff pastry
- 3-4 slices ham
- 3-4 tbsp raspberry jam
- 3- 4 slices Muenster cheese
Method
- Fry the duck breast in a pan until medium rare (or your preference) and browned on the outside.
- Roll out a sheet of puff pastry, and layer the ham slices in the middle.
- Spread the raspberry jam over the ham slices, and follow with the Muenster cheese, and the duck breast.
- Moisten the sides of the pastry with water, then fold to enclose the duck.
- Brush the pastry with the egg yolk, then score lightly with a knife.
- Bake for 10 minutes at 464°F (until the cheese is melted and the pastry is golden brown)
- Serve, and enjoy!
Top rated Vegetarian ginger recipes
Ginger Crinkles
By srwarthe
Ginger Crinkles. Discover our recipe
- 2/3 cup of shortening
- 1 large egg
- 2 tbsp molasses
- 2 cups of sifted flour
- 1 cup of sugar
- 1/2 tsp of salt
- 2 tsp of baking soda
- 1 tsp of cinnamon
- 1 tsp of ginger
Gingerbread Chocolate Chip Cookes
By lesleychef
Preheat the oven to 375 degrees F
- 1/4 pound unsalted butter, softened
- 1/2 cup brown sugar
- 1/2 cup granulated white sugar
- 1 large egg
- 3/4 teaspoon pure vanilla extract
- 1 1/8 cups unbleached white flour
- 1 teaspoon ground ginger
- 1/2 teaspoon salt
- 1/2 teaspoon baking soda
- 1/2 teaspoon ground cinnamon
- 1/4 teaspoon ground nutmeg
- 1/4 teaspoon ground cloves
- 1/4 teaspoon ground allspice
- 1/8 teaspoon ancho chili pepper
- 1/2 cup chopped nuts, uncooked oatmeal, or graham cracker crumbs
- 1/2 cup dried cherries or cranberries
- 6 ounces semisweet chocolate chips (1 cup)
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