Recipes for stuffed peppers with quinoa - 3 recipes
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Two of your favorite desserts come together...in the most DELICIOUS of ways!
Ingredients
- 1 1/2 cups of chocolate chunks or chips
- 1 stick of butter
- 2 cups sugar
- 1 egg
- 1 tsp vanilla
- 2 cups flour
- ½ cup cocoa powder
- Salt
Method
- Preheat the oven to 320°F.
- Add the chocolate and butter to an oven-safe mixing bowl and place in the oven for 10 minutes.
- Remove, and set the oven to preheat to 350°F. The mixture should now be a thin chocolate sauce.
- Stir in the sugar.
- Add the egg and stir until blended.
- Add vanilla and stir.
- In a separate mixing bowl, add the flour, a pinch of salt, a pinch of sugar, and cocoa powder.
- Blend the ingredients together.
- Using a sifter, add the dry ingredients into the chocolate batter, then mix all ingredients together thoroughly.
- Pour half of the mixture into a foil-lined baking tin.
- Smooth out the batter, then top with a layer of Oreo cookies.
- Pour the rest of the batter on top and smooth evenly.
- Bake for 20 minutes, or until an inserted toothpick comes out clean.
- Serve and enjoy!
Top rated Stuffed peppers with quinoa recipes
Mexican Quinoa Stuffed Peppers
By nishplaya
I love stuffed peppers. They’re simple to make, there are so many varieties you can put together, and when do
- 2 Red Bell Peppers
- 1 Cup Cooked Quinoa
- 2 Medium-Large Garlic Clove, Minced
- 1/2 Small Onion, Minced
- 1 Teaspoon Olive Oil
- 1 Cup Chopped Tomatoes
- 1/2 Cup Black Beans, Drained & Rinsed
- 1/2 Cup Corn Kernels (frozen is fine)
- 1/4 Teaspoon Cumin
- 1/2 Teaspoon Salt
- 1/4 Teaspoon Pepper
- Cheddar Cheese
- Chopped Green Onions, Optional
Pork & Quinoa Stuffed Peppers
By barnetag
Preheat oven to 375. Rub the peppers with 2 Tbsp
- 4 Green Bell Peppers - Halved Lengthwise with Ribs and Seeds Removed
- 3 Tbsp. Olive Oil
- Salt & Pepper
- 1/2 cup Quinoa
- 1 lb. Ground Pork
- 8 Cloves Garlic - Sliced
- 1 cup Tomato Sauce
- 4 tsp. Smoked Sweet Paprika
- 3 oz. Feta - Crumbled
Quinoa Stuffed Bell Peppers
By CMD88
A great entree for meatless Monday's
- 2 cups cooked quinoa
- 1 can green chiles
- 1 cup corn kernels
- 1 tomato, diced
- 1/2 cup shredded cheese
- 1 tsp garlic powder
- 1 tsp cayenne pepper
- 1/2 tsp onion powder
- 1/2 tsp cumin
- 4 green bell peppers
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