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Cozy 30-Minute Soups for Fast Weeknight Dinners

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Vegan Cream Of Mushroom Soup

Cream of mushroom soup can easily be made vegan, with the addition of one simple ingredient: cashews! This recipe uses a mix of mushrooms for a wonderfully earthy flavor and adds white miso paste for a welcome umami boost.


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Ingredients:

1/5 cup of dark rum

1/5 cup of coconut milk

2/5 cup of pineapple juice

a few mint leaves