Bastille Day: French Dishes That Conquered the World
Gourmandize Staff,
© 750g
Bouillabaisse
Bouillabaise is a fish soup that hails from the southern French coastal region of Occitan. The region is famous for its seafood cuisine. Although traditionally a peasant recipe, the soup is now found in France's most refined restaurants. Try our recipe here.
Newly Vegan
Interview with Clotilde Dusoulier from...