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Our favorite casserole recipes - 279 recipes

More Casserole recipes

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Preheat oven to 350°F. Spray Baker with vegetable oil using

  • 4 eggs
  • 3 tablespoons milk
  • 2 slices white bread, cut into 1-inch cubes
  • 1 green onion with top, thinly sliced
  • 1/3 cup (1 1/2 ounces) shredded cheddar cheese
  • 1/3 cup chopped ham
2.8/5 (6 Votes)

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In bowl, combine mustard, honey, 1 1/2 tsp oil, and lemon juice

  • 1/2 C dijon mustard
  • 1/2 C honey
  • 4 1/2 tsp vegetable oil, divided
  • 1/2 tsp lemon juice
  • 4 boneless skinless chicken breasts
  • 1/4 tsp salt
  • dash of pepper
  • dash of paprika
  • 2 C sliced mushrooms, fresh
  • 2 Tbls butter
  • 4 oz Monterey Jack Cheese, shredded
  • 4 oz cheddar cheese, shredded
  • 8 strips of bacon, partially cooked
2.8/5 (11 Votes)

By

easy to make

  • noodles
  • 2 can cream of mushroom
  • 1 big can chunk chicken
  • shredded mexican queso cheese
  • crackers
2.8/5 (54 Votes)

By

6 eggs 1 package frozen cauliflower (you can cook first and mash if you prefer that texture

  • 6 eggs
  • 1 package frozen cauliflower (you can cook first and mash if you prefer that texture. broccoli works too)
  • 1 cup mayo
  • 1 Tbsp onion soup mix
  • bake at 350 for around 40 minutes
2.7/5 (66 Votes)

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Heat oven to 350

  • 3 cups noodles cooked and drained
  • 1 cup shredded sharp cheddar cheese divided 1/4 tsp. pepper
  • one 8 oz. container soft cream cheese with chives and onion
  • 1 cup smooth and creamy cottage cheese
  • 2 eggs
2.8/5 (5 Votes)

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Preheat oven to 180°C. Heat 1 tbsp butter in a non stick pan

  • Sweet corn ( cream style) 1 tin
  • Spinach leaves (palak),blanched and chopped 2 bunches
  • Red capsicum 1 medium
  • Green capsicum 1 medium
  • Cooked rice 1/2 cup
  • Butter 3 tablespoons
  • Extra virgin olive oil 1 tablespoon
  • Onion 1 medium
  • Salt to taste
  • Black pepper powder 1 teaspoon
  • Refined flour (maida) 2 tablespoons
  • Milk 2 cups
  • Grated cheese 1 cup
  • Mustard paste 1 tablespoon
2.8/5 (5 Votes)

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Spread refried beans evenly on bottom of dish

  • 1 can (14 oz.) Refried beans
  • 1 can (19 oz.) Black beans
  • 1 can (12 oz.) Corn, whole kernels
  • 1 C. Green onions, chopped
  • 2 C. salsa
  • ½ C. Grated cheddar or Monterey jack cheese
  • Tortilla chips
  • 8” square baking or casserole dish
2.8/5 (13 Votes)

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In glass casserole, combine milk, water, butter and salt

  • 1 c milk
  • 1/4 c water
  • 2 T butter
  • 1/2 t salt
  • 1 1/2 c potato flakes, instant
  • 1/2 c light sour cream
  • 1/2 t onion powder
  • 1 egg, slightly beaten
  • 1/4 c cheddar, shredded
2.7/5 (38 Votes)

By

Excellent side for any meal

  • 2 lb bag California Blend Vegetables
  • 1 can cream of chicken soup
  • 1 can of cream of celery soup
  • 4 Tsp. butter
  • 1/4 cup shredded onion
  • grated cheddar cheese
2.8/5 (12 Votes)

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Brown ground beef and drain fat

  • 1/2 to 1 lb ground beef
  • 1/2 onion, chopped
  • butter
  • 1 can hominy, drained (retain liquid)
  • Salt and pepper to taste
  • Cheese (usually american slices)
  • Catsup
  • Pepper and paprika
  • 1 tsp. corn starch
2.8/5 (12 Votes)

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Brown rice and onion in butter

  • 6-8 boneless chicken breasts or a family pack of drumsticks
  • 1 tsp salt
  • 1 tsp paprika
  • 1/4 tsp pepper
  • 2 cups uncooked rice
  • 1/2 cup chopped onion or 1-2 tbsp onion powder
  • 2 tbsp butter
  • 3 cups chicken broth
  • 1 tsp celery salt (celery seed will work in a pinch too)
2.8/5 (4 Votes)

By

Grease 13x9" pan and set oven to 350`

  • 1 lb cooked macaroni noodles
  • 3-4 whole eggs
  • 1 can Evaporated milk
  • 3 cups shredded mild cheddar cheese
  • 2 cups milk
  • Salt & Pepper to taste
2.8/5 (4 Votes)

Any burning questions? Our chefs answer!

Aunt Inez's Mac & Cheese Egg Casserole for Two