Crustless recipes - 2 recipes
Chef Tips and Tricks
VIDEO: Cheesy Eggplant Hedgehogs
These baked Cheesy Eggplant Hedgehogs are totally adorable, tasty and really easy to make!
Ingredients
- 3 large eggplants
- 1 cup olive oil
- 1/4 cup chopped basil
- 1 garlic clove, minced
- Salt
- Pepper
- 4 cup shredded cheese
Method
- Mix the olive oil, chopped basil, garlic, salt and pepper in a bowl.
- Carefully slice the eggplant on it's side in a cross-hatch pattern, without cutting all the way through.
- Lay the eggplants inside an oven-safe baking tray.
- Pour the oil mixture over the eggplants, taking care to pour between the slices.
- Stuff the gaps in the eggplant with shredded cheese.
- Cook in the oven at 355°F for 45 minutes, until the flesh is cooked and the cheese totally melted.
- Serve and enjoy!
Top rated Crustless recipes
4-Ingredient Crustless PB Cheesecake
By nickelet11, Smarte A La Carte
I love cheesecake......and peanut butter
- Ingredients:
- 16oz fat free cream cheese, room temp
- 1/4-1/2 cup Splenda (sweeten according to taste)
- 1/2 cup pb2 (see note), mixed with 1/4 cup water
- 1/2 cup egg substitute (like Egg Beaters)
Quick Magic Crustless Quiche
By cheffor4
fry bacon, if that's your chosen meat :) half cook mushrooms or broccoli, if using
- 2 Tbsp melted butter
- 1/2 cup flour
- 1/2 minced or grated onion
- 4 eggs
- 1 tsp salt
- 1 1/2 cups milk
- vegetables and meat
- grated cheese
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