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Our favorite potato recipes - 327 recipes

More Potato recipes

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A warm and hearty dish sure to please each time!

  • 5 medium sized potatoes any color
  • 1/2 cup white flour
  • 4 teaspoon of salt
  • 2 teaspoon of ground black pepper
  • 3/4 cup of 2 % White Milk
  • 1/2 cup of warm water
3.5/5 (30 Votes)

By

Cuban Chicken Stew Served over white rice *Pressure Cooker required

  • - 2-3 pounds of chicken breasts, skinless and boneless (tastes better with bone in).
  • - 2 Large tomatoes
  • - 4 large potatoes
  • - 8 carrots
  • - 1 onion
  • - 3 garlic cloves
  • - 1 green pepper
  • - Cooking Wine or drinking white wine
  • - Olive Oil
  • - 5-8 Green Olives
3.2/5 (252 Votes)

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Mix potatoes and onion. Beat egg whites until they form soft peaks and fold into potatoe mixture

  • 13/4 grated raw potatoes
  • 2tb finely chopped onion
  • 2 egg whites
  • 1/4 c flour
  • 3/4 ts baking powder
  • 1/4 ts garlic powder
  • 1/8 ts pepper
  • 1/4 oil
3.2/5 (254 Votes)

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Rinse, peel and then boil 5 potatoes for 30 minutes

  • Potatoes, Milk, Butter
3/5 (11 Votes)

By

Preheat oven to 410 ° F

  • 8 chicken drumsticks
  •   1 1/2 lbs of carrots
  •   1 1/2 lbs of potatoes
  •   2 onions
  •   generous 3/4 cup chicken broth
  •   oil
  •   salt, pepper, tarragon
  •   Espelette pepper (optional)
3.3/5 (14 Votes)

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- Wash and peel the potatoes - Wash the tomatoes - Dice the potatoes and tomatoes

  • - 2 potatoes
  • - 4 fresh plum tomatoes
  • - 150 ml of water
  • - 1 teaspoon of butter
  • - salt to taste
3/5 (41 Votes)

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This is a mexican casserole that uses tofu, potatoes, and red onions

  • 5 red potatoes, sliced thin
  • 1 sweet onion, sliced thin
  • 1 jalapeno, diced
  • 1 pkg extra firm Indian tofu, cubed
  • 1 sm pkg cottage cheese
  • 1/2 cup nutritional yeast
  • 1 mushroom bullion cube, broken up
  • 2 cups old cheddar, shredded
  • 1 lg log goat cheese
  • 1/4 cup heavy cream
  • 1 tsp pepper
  • 1 tsp salt
  • Tortillas
  • Salsa
3/5 (23 Votes)

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Preheat oven to 350 degrees F

  • 10 cups shredded hash browns, thawed
  • 12 ounces sour cream
  • 1/4 cup butter, melted
  • 1 can cream of chicken soup
  • 1/2 onion, diced
  • 2 cups sharp cheese
  • 8 to 9 slices of bacon, crumbled
  • salt and pepper to taste
3/5 (4 Votes)

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Dry beef cubes with paper towel and set aside

  • 2 Lbs Beef Cubes
  • 4 Carrots cut into pieces
  • 4 Potatoes cut into pieces
  • One carton of beef stock
  • One onion cut in half
  • Rosemary
  • Thyme
  • Salt
  • Pepper
  • 1/2 cup flour
  • Paprika
  • Garlic powder
  • Olive Oil
  • Bay Leaf
2.9/5 (19 Votes)

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Potato Soufflée. Discover our recipe

  • 8 potatoes Doréoc
  • 2 eggs
  • 3 tablespoons heavy cream
  • 1/4 stick of butter
  • 2/3 cup grated cheese
  • 2 sprigs fresh thyme
3/5 (163 Votes)

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Put a LARGE pot of water up to boil

  • 6-8 large russet potatoes
  • 1 cup finely chopped onion
  • 1 cup finely chopped celery
  • salt & pepper to taste
  • 1 Tablespoon lemon juice
  • 1 cup mayonnaise
  • ½ cup sour cream
  • 5 hard boiled eggs
2.9/5 (46 Votes)

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DIRECTIONS: Preheat oven to 400 degrees

  • INGREDIENTS:
  • Russett potatoes
  • 1 - 2 tbsp cooking fat
  • Salt
  • Pepper
  • Turmeric
2.9/5 (12 Votes)

Any burning questions? Our chefs answer!

OVEN BAKED FRIES Easy Scalloped Potatoes(NO ONION)