Zucchini and goat cheese tart

By

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  • 6
  • Easy
  • 10 mins
  • 15 mins
  • Budget Friendly

Ingredients

  • 1 pastry
  • 2 large zucchini
  • Goat cheese (to taste)
  • green olives (8 or 10 or more to taste)
  • 2 eggs
  • 2/3 cup sour cream
  • 2/3 cup milk
  • salt, pepper, thyme

Preparation

Step 1

Wash and cut zucchini into slices, fry in a pan with olive oil, salt and pepper.

Step 2

Place you pastry in a pie or tart pan, add the goat cheese cut into small pieces, green olives.

Step 3

Beat 2 eggs with half sour cream half milk. Add salt and pepper. Pour over zucchini, sprinkle with thyme and bake.

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