- 1
- Easy
- 10 mins
- 6 mins
- Budget Friendly
3.5/5
(90 Votes)
Ingredients
- 1 multi grain
- 1 ground steak
- 2 servings of camembert
- arugula
- 2 teaspoons mustard
- 1 egg
Preparation
Step 1
Cook the ground steak. At the end of cooking, add the cheese to the pan. Melt the camembert over burger.
Step 2
Assemble: put mustard on one of the two slices of bread, add greens, the burger with Camembert and finish with a fried egg cooked on both sides, top with the last slice of bread.
Step 3
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