- 4
- Easy
- 10 mins
- 25 mins
- Budget Friendly
4.7/5
(18 Votes)
Ingredients
- Potatoes (kind and amount depending on your taste)
- Olive oil
- paprika
Preparation
Step 1
Wash potatoes (amount depending on your appetite). Dice big enough without peeling! Yes, yes, leave the skin!
Step 2
Fry in a little olive oil then add the paprika (about a tablespoon). Not too much because it overpowers the taste of potatoes.
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