Gnocchi with chicken and butternut squash cream

By

View complete recipe

  • 4
  • Easy
  • 20 mins
  • 20 mins
  • Budget Friendly

Ingredients

  • 1 onion, chopped
  • 1 pound butternut squash, diced
  • 1 lb. chicken breast, diced
  • 2 tablespoons sage
  • 1 1/4 cup chicken broth
  • 1 lb gnocchi
  • 6 tablespoons cream
  • 4 tablespoons Parmesan

Preparation

Step 1

Heat a tablespoon of olive oil, brown the onion and squash 5 minutes.

Step 2

Add chicken and sage.

Step 3

Pour the broth, salt and pepper and cook over low heat.

Step 4

Cook the gnocchi

Step 5

Add the chicken with the cream.

Step 6

Sprinkle with Parmesan before serving.

View complete recipe

You'll also love

You'll also love