- Easy
- 10 mins
- 22 mins
- Budget Friendly
4.2/5
(16 Votes)
Ingredients
- 1 29-oz can sweet potatoes
- 2/3 cup brown sugar
- 3 tbsp butter
- 1 egg
- 1/4 tsp cinnamon
- 1/4 tsp nutmeg
- 1 tsp vanilla
- About 3 cups marshmallows
Preparation
Step 1
Mash sweet potatoes from the can in a large bowl. I used a fork, but if you have a potato masher you could use that.
Step 2
Add brown sugar, butter, egg, cinnamon, nutmeg and vanilla. Mix well.
Step 3
Put sweet potato mixture into an 8x8 casserole dish.
Step 4
Bake at 350 degrees for 18-20 minutes.
Step 5
Add marshmallows to the top of the casserole and bake in the oven until melted and browned on top.
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