- Average
- Average budget
4/5
(11 Votes)
Ingredients
- 1 pound sausage
- 3/4 pepperoni
- 1 onion chopped
- 1 clove garlic minced
- 1/4 cup chopped green pepper
- 14 ounces prego sauce
- 2 cups mozzarella cheese (I ball the ball of cheese and shred it)
- 2 cups cooked noodles (You can also use penne for this)
Preparation
Step 1
Brown the sausage and pepperoni together and drain the grease. Cook onion and green pepper and garlic, put with meat.
Step 2
Add 1/2 cup grated Parmesan and prego sauce. Cook 2 cups of noodles. Mix everything together, put Pam in 9×13 pan. Put half of noodle mixture and sprinkle with 1 cup of cheese. Put remaining and top with the rest of the mozzarella.
Step 3
Bake for 25 minutes at 375
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