HEARTY HAMBURGER CREAM OF MUSHROOM
By jenn1055
GROUND BEEF & MIXED VEGETABLES COVERED & SMOTHERED WITH CREAM OF MUSHROOM SOUP
- 4
- Easy
- 25 mins
- 25 mins
- Budget Friendly
2.7/5
(15 Votes)
Ingredients
- 1LB GROUND BEEF
- 1 SMALL ONION DICED
- 1 T FLOUR
- 1LB BAG FROZEN MIXED VEGETABLES (2-3 CANS )
- 2 CANS CREAM MUSHROOM SOUP
- 2 CANS MILK
- 1/2 POUND NOODLES (MOSTACCIOLI, BOW TIE,)
Preparation
Step 1
BROWN GROUND BEEF & ONIONSIN A LARGE SOUP KETTLE (DUTCH OVEN) ADD FLOUR STIR TOGETHER WELL MAKES A RUE
Step 2
POUR IN SOUP, MILK, NOODLES AND VEGETABLES SIMMER TILL NOODLES ARE TENDER
Step 3
SERVE
GREAT ALONE WITH SOME NICE HEAT & SERVE BUNS OR BISCUITS
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