Easy as 1-2-3 Cinnamon Rolls
By yolo80
Are you looking for a cinnamon roll recipe that tastes oh-so-made-from-scratch without the time commitment?
Are you looking for a cinnamon roll recipe that tastes oh-so-made-from-scratch without the time commitment?
The
Gourmandize
Team
- 20
- Average
- 15 mins
- 25 mins
- Average budget
3.8/5
(31 Votes)
Ingredients
- ½ Cup Chopped Pecans
- 20ct Packaged Frozen Dinner Rolls
- 4oz Butterscotch Pudding Mix
- ½ Cup Brown Sugar - Packed
- 2 Tbsp Sugar
- 1 tsp Cinnamon
- ½ Cup Butter - Melted
Preparation
Step 1
Grease & flour a 13X9 pan
Step 2
Sprinkle pecans in bottom of pan.
Step 3
Place rolls inside pan.
Step 4
Measure out ¼ cup of pudding mix.
Step 5
Combine pudding mix, sugars and cinnamon.
Step 6
Sprinkle over rolls.
Step 7
Pour butter over top of rolls evenly.
Step 8
Allow rolls to rise.
Step 9
Bake @ 325 for 25 minutes.
Step 10
Turn out onto a plate while hot to serve.
"Those are probably the best things to eat up. Those Cinnamon rolls are just amazing. I probably have four or five every time."
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