- Average
- Average budget
2.9/5
(17 Votes)
Ingredients
- Bhaji 1- TAMDI / WAAL
- cook covered bhaji with water bhaji.
- once it is cooked add 1/2 cup onion cook till water dries
- add chillies salt and cook for 5 mins
- add soy
Preparation
Step 1
TENDLI
HEAT oil, sasam, tendli add
Cook halad mirchi powder, meeth suger.
Soy
Step 2
CHITKI- MITKI
FIRST DAAL THEN CHITKI LAST PHANNI
Gosale
Oil… sasam.. gosale.. cook
Step 3
bhaji 2 - MULO
wash toori daal keep aside
boil 4 cups of water
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