- Average
- Average budget
4.1/5
(9 Votes)
Ingredients
- 1 can evaporated milk
- 3 egg yolks
- 3 and 1/2 Tblsp Cocoa
- 4 Tblsp Flour
- 1 C white sugar
- dash of salt
- 1/4 to 1/2 C milk
- 2 tsp vanilla
- 2 Tblsp butter
Preparation
Step 1
Mix flour, sugar, and cocoa together and set aside.
Step 2
In a medium saucepan bring egg yolks milk and salt to a boil.
Step 3
Stir flour mixture into boiling milk until thickened.
Step 4
Take off heat then add butter and vanilla.
Step 5
Let cool slightly in saucepan.
Step 6
Pour into cooked pie crust, then refrigerate.
Step 7
Top with whipped cream and serve.
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