- Easy
- Average budget
4.2/5
(11 Votes)
Ingredients
- 1 Pack Chicken Ramen Soup
- 3 Cups Shredded Cabbage
- 2 Cups Breaded Chicken Breasts
- 1/2 Cup Shredded Carrots
- 1/2 Cup Finely Diced Green Peppers
- 1/2 Cup Chopped Onions
- 1/4 cup Thai Sweet Chili Sauce
- 1 1/2 TBSP Red Wine Vinegar
- 2 TBSP Soy Sauce
- 1/2 TSP Ginger
Preparation
Step 1
Cook noodles according to package and then drain.
Step 2
Mix all ingredients including cooled noodles, chill and serve.
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