Sweet and Hardly Potato Fries

Step 1

-Pierce your sweet potatoes several times with a fork.
-Place on a microwave-safe plate and cover with damp napkins. -Microwave potatoes for 8 minutes or until tender.
-Let stand 5 minutes.
-Peel and cut in half lengthwise.
-Cut into strips.
-Coat evenly with vegetable cooking spray, and sprinkle with salt.
-Coat grill cooking grate with cooking spray, place on grill over heat (350° to 400°). Place potato strips on grate.
-Grill the potatoes, for 1 to 3 minutes on each side or until grill marks appear on fries.