- Average
- Average budget
4.4/5
(7 Votes)
Ingredients
- 1 package of Frozen Chopped Spinach, thawed and drained
- 1 Small Onion (finely chopped)
- 1/2 cup sour cream
- 2 cloves of Garlic (minced)
- 2 Tablespoons of Butter
- 1 teaspoon salt
- 1/2 teaspoon pepper
- 1 tablespoon flour
Preparation
Step 1
Melt butter in skillet, cook minced garlic in the butter for 1 minute, be careful not to scald garlic, it will turn bitter.
Step 2
Add onions, and cook on a medium heat, stirring occasionally, until onions are clear and tender.
Sprinkle flour over onions and stir well.
Step 3
Add the spinach, salt, and pepper.
Continue to simmer until spinach is cooked.
Step 4
Stir in sour cream, and cook another 3 minutes.
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