Yummy Brownies Bites

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The most Softest, Sweetest, Chewiest brownies you will ever eat.

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  • 24
  • Easy
  • 10 mins
  • 34 mins
  • 15 mins
  • Average budget

Ingredients

  • 8 ounces unsweetened chocolate
  • 1 cub butter
  • 1/2 cup almonds
  • 5 eggs
  • 3 cups of sugar
  • 1 tablespoon of vanilla

Preparation

Step 1

Begin by greasing the pan and preheating the oven. In this case, it's to 350 degrees F. or 325 degrees F. for dark metal and/or glass pans. The next step is to melt 8 ounces of unsweetened chocolate and 1 cup of butter over low heat. While the butter and chocolate is melting begin chopping 1/2 cup of almonds. In a mixing bowl, add 5 eggs, 3 cups of sugar and 1 tablespoon of vanilla. Mix for 10 minutes.

Step 2

Mix 1-1/2 cups flour and 1 teaspoon of salt in a separate bowl with a wire whisk. Remove chocolate mixture from stove and set aside to cool slightly.
While the mixer is running slowly add the chocolate mixture to the egg mixture

Step 3

While mixing gradually add in the flour.Next, carefully put mixture into prepared pan for baking.
Bake for 35 to 40 minutes. Do not over bake.
Cool in pan on wire rack. Cut into squares.
This recipe makes 24 to 30 squares, depending on how it's cut.

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Mix the egg mixture for ten minutes.

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