- 5
- Average
- 20 mins
- 20 mins
- Average budget
2.8/5
(13 Votes)
Ingredients
- 1 lb hamburger
- 1 package macaroni and cheese
- 1/2 cup dry macaroni
- chopped celery, as much as desired
- 15-16 oz can tomato sauce
- 14 oz can of tomatoes
- 2 1/2 cups of water
- sliced yellow cheese
Preparation
Step 1
Brown and drain hamburger and celery.
Step 2
Add to skillet all other ingredients except cheese powder and cheese. Bring just to boil and cook 10 minutes or until macaroni is cooked.
Step 3
Add powdered cheese and mix well. Top with sliced cheese and serve.
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