- 9
- Easy
- 20 mins
- 180 mins
- 15 mins
- Budget Friendly
3/5
(236 Votes)
Ingredients
- Chicken, Spinach, Apples, Virgin olive oil
Preparation
Step 1
Boil 8 pieces of chicken for about 3 hours for maximum flavor and tenderness
Step 2
Steam 1 1/2 cups of spinach for 20 minutes
Step 3
Once your chicken is done cooking, remove from heat and manually shred the chicken. Add all chicken to a bowl and add your steamed spinach
Step 4
Next saute half an apple that you have diced up into bite size pieces in 2 tablespoons of virgin olive oil for 10 minutes, then immediately add the newly sauteed apples to the bowl of chicken and spinach
Step 5
Mix well and let cool for at least 10 minutes
Step 6
Serve your wet nosed angels!
You'll also love
-
Southwestern Grilled... 3.8/5 (23 Votes) -
SLOW COOKER DOG FOOD 3/5 (24 Votes)