Green Bean Casserole
By boristhechef
1 Picture
Ingredients
- 1 can Campbell's Condensed Cream of Mushroom Soup
- 1/2 cup milk
- 1 teaspoon soy sauce
- Dash ground black pepper
- 4 cups cooked cut green beans
- 1 1/3 cups French's French Fried Onions
Details
Level of difficulty Average
Cost Average budget
Preparation
Step 1
Mix the soup, milk, soy sauce, black pepper, beans and 2/3 cup onions and put in a casserole dish.
Step 2
Bake at 350°F. for 25 minutes or until the bean mixture is hot and bubbling. Stir the bean mixture.
Step 3
Sprinkle with the remaining onions, and bake for 5 minutes or until the onions are golden brown.
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