Low-Carb Cheesy Bacon & Broccoli Quiche
Fabulously tasty & crustless, this quiche low-carb... and did I mention it has bacon?!
- 10
- Average
- 20 mins
- 40 mins
- Average budget
4.2/5
(17 Votes)
Ingredients
- 12 Eggs, Large
- 10 pan fried slices Uncured Bacon
- 1 tsp Extra Virgin Olive Oil
- 340 g Broccoli
- 1 cup Heavy Whipping Cream
- 4 oz Cheddar Cheese
- 1/2 tsp Garlic Powder
- 1/4 tsp Black Pepper
- 1/4 tsp Sweet Basil Leaf
- 1/4 tsp Sea Salt
Preparation
Step 1
Pre-heat oven to 375 degrees F.
Fry bacon in the tsp of extra virgin olive oil and set aside on a paper towel.
Cook the broccoli in the bacon grease, then spread the broccoli in the baking pan .
Step 2
Whisk eggs, spices and cream together and pour over vegetables. Next, crumble bacon over mixture, and evenly distribute cheese on top.
Step 3
Bake at 375 for 40 minutes (30 for smaller pan – I used an 11×17).
Slice it up and enjoy for a quick breakfast or lunch.
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