- Average
- 15 mins
- 30 mins
- Average budget
4/5
(23 Votes)
Ingredients
- 2 packs ramen noodles only no seasoning
- 1/4 cup olive oil
- 2 cups broccoli florets
- 2 carrots peeled and sliced
- 1 julienned red bell pepper
- Kosher salt
- Ground black pepper
- 1 tablespoon dark soy sauce
- 1 tablespoon sesame seeds
- 1 teaspoon red siracha hot sauce
- 1 tablespoon minced garlic
- 1 large minced red onion
Preparation
Step 1
In a large skillet heat half the oil and sauté the onions, carrots, bell pepper and garlic until soft. In a small pot cook the ramen noodles until tender them drain and hold to the side. Add the broccoli to the pan with veggies and 1 ice cube. Let steam 1 minute. Add the soy sauce, siracha, salt and pepper. Toss in the cooked ramen and toss in sauce. Serve with sesame seeds on top.
Step 2
Enjoy
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