- 6
- Average
- 20 mins
- 20 mins
- Average budget
4.3/5
(12 Votes)
Ingredients
- 1 lb sausage
- 1/3 cup chopped onion
- 1/2 cup diced celery
- 1/2 diced raw carrot
- 1 1/2 cup cooked rice
- 1/3 cup slivered almonds
- 1 envelope Lipton's dry chicken noodle soup mix
- 2 cups hot water
Preparation
Step 1
Cook sausage and drain fat.
Step 2
Saute onion, celery, and carrots and add to sausage.
Step 3
Add cooked rice, almonds, soup mix, and water to sausage and veggies.
Step 4
Simmer 20 minutes or until liquid is condensed.
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