- 1
- Easy
- 5 mins
- 15 mins
- 5 mins
- Budget Friendly
2.4/5
(62 Votes)
Ingredients
- 2 cups water
- 1 inch of ginger root
Preparation
Step 1
Bring 2 cups of water to a boil in a medium pot.
Step 2
Put in 1 inch of ginger root that is cut into several small slices and let it steep for about 8-10 minutes.
Step 3
Let it cool for about 5 minutes. Serve and enjoy!
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