Banana Pudding

By Amber M

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Rate this recipe 4.3/5 (11 Votes)

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Ingredients

1 package cream cheese
1 can sweetened condensed milk
1 package instant vanilla pudding mix
3 cups cold milk
1 tsp vanilla extract
1 container frozen whipped topping, thawed
4 bananas, sliced
1/2 package vanilla wafers

Details

Servings 2
Level of difficulty Easy
Cost Average budget

Preparation

Step 1

In a large bowl, beat cream cheese until fluffy. Beat in condensed milk, pudding mix, cold milk and vanilla until smooth. Fold in 1/2 of the whipped topping.
Line the bottom of a 9x13 inch dish with vanilla wafers.

Step 2

Arrange sliced bananas evenly over wafers. Spread with pudding mixture. Top with remaining whipped topping. Chill