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Ingredients
- 3/4 c + 2 T flour
- 1/2 c + 2 T sugar
- 6 T cocoa powder
- 1 tsp baking soda
- 1/2 tsp baking powder
- dash of salt
- 1 egg
- 1/2 c brewed coffee
- 1/2 c buttermilk
- 2 T melted butter
- 2 T sour cream
- 2 tsp vanilla
- 2 T Kahlua
Details
Servings 3
Level of difficulty Average
Preparation time 10mins
Cooking time 10mins
Cost Average budget
Preparation
Step 1
Preheat oven to 350F. Mix all ingredients together in a bowl. Set aside
Step 2
Make a well in the center of the dry ingredients and add egg, coffee, milk, butter, sour cream, vanilla and Kahlua to the center. Combine thoroughly.
Step 3
Pour batter evenly into cupcake/muffin pan lined with cupcake liners. Bake for about 18-20 minutes or until toothpick inserted into the middle comes out clean. Cool.
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