- Average
- Average budget
2.9/5
(22 Votes)
Ingredients
- 1 lb Ground Beef or Turkey
- chopped onion
- 12 oz Ketchup
- 1 t. mustard
- 1 t. lemon juice
- 1 T. worchestershire sauce
- 1/4 t. vinegar
- 1 t. molasses
Preparation
Step 1
Brown ground beef then drain fat.
Step 2
Add additional ingredients. Combine well.
Step 3
Heat thoroughly. Serve on rolls or mac & cheese.
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