- Average
- Average budget
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Ingredients
- 2 pounds beef stew meat
- 1 can cream of mushroom soup
- 1 packet of brown gravy mix
- 1 packet Lipton soup mix
- 1 cup water or ginger ale
Preparation
Step 1
Mix all ingredients and pour into a 9x13 pan.
Step 2
Cover and cook at 300 for 3 hours.
You could do this in the slow cooker too but I like the oven version the best!