- 20
- Easy
- 5 mins
- 10 mins
- 60 mins
- Budget Friendly
4.4/5
(8 Votes)
Ingredients
- 1/2 Tin (200 g) Lite condensed milk
- 100 g butter
- 1 Cup brown sugar
- 1/2 Cup peanut butter
- 100 g milk chocolate, chopped
Preparation
Step 1
Line a 20 cm pan with baking paper.
Step 2
Place condensed milk, butter, and brown sugar in a saucepan over a low heat and cook for about 10 minutes, until the mixture starts to bubble. Stir approximately every 2 minutes.
Step 3
Add chocolate and peanut butter and stir until smooth and well combined.
Step 4
Pour into the pan and chill until set, cut into squares.
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