- Average
- 10 mins
- 25 mins
- Average budget
4.1/5
(17 Votes)
Ingredients
- Chicken breasts
- Flour
- Garlic powder
- Paprika
- Oregano
- (or Shake n' Bake)
- Salt
- Pepper
- Cooking oil
Preparation
Step 1
Slice the chicken breasts into chunks and douse with salt and pepper
Step 2
Combine flour, garlic powder, paprika and oregano in a small bowl (or place the Shake n' Bake)
Step 3
Coat the chicken chunks with the flour mixture and set aside
Step 4
Heat shallow oil in a large skillet pan
Step 5
Place the chicken chunks carefully in the pan and fry one side until brown. Flip to cook the other side until cooked.
Step 6
Place cooked chicken chunks on a paper towel
Step 7
Cover with Thai Chili sauce
Step 8
Enjoy!
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