Cutlets with sweet pepper

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  • Average
  • 15 mins
  • 60 mins
  • 10 mins
  • Average budget

Ingredients

  • 1 kg minced meat (beef or turkey in half with chicken)
  • 2 onions,
  • 3 medium bell peppers (preferably different colors)
  • 6 cloves garlic,
  • 2 eggs,
  • parsley or cilantro.
  • sesame seeds for sprinkling

Preparation

Step 1

1. Mince mince together with onion, garlic and herbs, salt, add eggs and diced peppers.
2. If stuffing a thick, add a little water.
3. Bake cutlets in the oven for better greased baking sheet or fry in a small quantity of oil on low heat.
4. Meatballs served with vegetable garnish.

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