- Average
- 15 mins
- Average budget
3/5
(14 Votes)
Ingredients
- 3 lbs chicken cut up
- 2 tbsp vegetable oil
- 2 medium onion chopped
- 4 cloves garlic - minced
- 3 tbsp curry powder
- 1/2 tbsp garam massala
- 1 tsp salt or to taste
- Pepper
Preparation
Step 1
Wash chicken pieces set aside. Heat oil in pan fry onion and garlic until tender. Add curry powder, garam massala, salt and pepper. Cook for about 3 min. Add chicken and mix thoroughly cook on medium heat for 10 min. Stir occasionally. Add 1 cup Hot water, cover and let simmer until chicken is tender. Serve with cooked rice.
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