Blueberry Cobler

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  • Average
  • 40 mins
  • Average budget

Ingredients

  • 4 cups blueberries
  • 1/2 cup sugar
  • 1 tbsp cornstarch
  • 1 tsp lemon juice
  • 2 cups bisquick
  • 1/2 cup milk
  • 3 tbsp butter
  • 2 tbsp sugar

Preparation

Step 1

heat oven to 375 degree f. Butter 9 inch pie plate. Mix blueberries, 1/2 cup sugar, cornstarch and lemon juice in large bowl. Let stand 10 min. Pour into pie plate. in another bowl stir remaining ingredients until soft dough forms. Drop dough by spoonfuls onto fruit mixture. Bake for 35-40 min until fruit is bubbly and dough is Golden Brown. Wonderful served with Ice cream.

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