Apple Cake
By clfs121
0 Picture
Ingredients
- 5 apples
- Package yellow cake mix
- Stick of butter
- Optional: add cinnamon,
- nutmeg, brown sugar
Details
Level of difficulty Average
Cost Average budget
Preparation
Step 1
Layer your apple slices at the bottom of a pan that has been greased.
Step 2
Sprinkle on boxed cake mix.
Optional: add cinnamon, nutmeg, brown sugar.
Step 3
Melt an entire stick of butter and pour butter over the fruit and dry cake mix. ( you may need to sprinkle water on the cake mix if you are out of butter)
Step 4
Bake at 350* for approximately 35-45 minutes
Chef Tips and Tricks
Sweet Apple Cinnamon Rolls
1 apple
Pie crust dough
1/8 cup brown sugar
1/8 cup almond powder
1/2 tsp cinnamon
Egg yellow(s)
Milk
1. Halve an apple and slice each half finely.
2. Cut the top of a pie crust to get a straight edge.
3. Spread the brown sugar and almond powder all over the dough.
4. To get the first row, line up the apples in a straight line and cut out the section. Continue until all the dough is all used up.
5. Mix egg yellow and milk and cover each roll with the mixture.
6. If you wish, sprinkle a little extra brown sugar on top of each roll.
7. Bake in the oven for 18 min at 350° F.
Review this recipe